{"id":937,"date":"2021-04-15T19:47:21","date_gmt":"2021-04-15T18:47:21","guid":{"rendered":"http:\/\/jonte.today\/2021\/04\/15\/vanilla-pudding-oats\/"},"modified":"2021-09-12T19:00:13","modified_gmt":"2021-09-12T18:00:13","slug":"vanilla-pudding-oats","status":"publish","type":"post","link":"https:\/\/jonte.org\/de\/vanilla-pudding-oats\/","title":{"rendered":"VANILLE PUDING OATS"},"content":{"rendered":"<p>[et_pb_section fb_built=&#8220;1&#8243; _builder_version=&#8220;4.9.0&#8243; _module_preset=&#8220;default&#8220; custom_padding=&#8220;7px||6px|||&#8220;][et_pb_row column_structure=&#8220;1_2,1_2&#8243; _builder_version=&#8220;4.9.0&#8243; _module_preset=&#8220;default&#8220; custom_margin=&#8220;|auto|-2px|auto||&#8220; custom_padding=&#8220;||15px|||&#8220;][et_pb_column type=&#8220;1_2&#8243; _builder_version=&#8220;4.9.0&#8243; _module_preset=&#8220;default&#8220;][et_pb_tabs _builder_version=&#8220;4.9.0&#8243; _module_preset=&#8220;default&#8220; custom_padding=&#8220;||24px|||&#8220; hover_enabled=&#8220;0&#8243; sticky_enabled=&#8220;0&#8243;][et_pb_tab title=&#8220;INGREDIENCE&#8220; _builder_version=&#8220;4.9.0&#8243; _module_preset=&#8220;default&#8220;]<\/p>\n<p id=\"viewer-d83uk\" class=\"XzvDs _208Ie ljrnk blog-post-text-font blog-post-text-color _2QAo- _25MYV _1Fao9 ljrnk public-DraftStyleDefault-block-depth0 public-DraftStyleDefault-text-ltr\"><span class=\"vkIF2 public-DraftStyleDefault-ltr\"><strong>Zutaten (2-3 Portionen):<br \/><\/strong><\/span><span style=\"font-size: 14px;\">80 g Vollkornhaferflocken (zart)<br \/><\/span><span style=\"font-size: 14px;\">400 ml Wasser<br \/><\/span><span style=\"font-size: 14px;\">20 g Honig (oder anderes S\u00fc\u00dfungsmittel)<br \/><\/span><span style=\"font-size: 14px;\">400 ml Sojamilch (unges\u00fc\u00dft)<br \/><\/span><span style=\"font-size: 14px;\">Beeren nach Wunsch<\/span><span style=\"font-size: 14px;\">\u00a0<\/span><\/p>\n<p id=\"viewer-f71ja\" class=\"XzvDs _208Ie ljrnk blog-post-text-font blog-post-text-color _2QAo- _25MYV _1Fao9 ljrnk public-DraftStyleDefault-block-depth0 public-DraftStyleDefault-text-ltr\"><span class=\"vkIF2 public-DraftStyleDefault-ltr\"><strong>Puddingpulver-Ersatz (oder ein zuckerfreies Puddingpulver):<br \/><\/strong><\/span><span style=\"font-size: 14px;\">40 g Speisest\u00e4rke<br \/><\/span><span style=\"font-size: 14px;\">1 1\/2 TL Vanille Pulver<br \/><\/span><span style=\"font-size: 14px;\">Eine Prise Salz<\/span><\/p>\n<p>[\/et_pb_tab][\/et_pb_tabs][\/et_pb_column][et_pb_column type=&#8220;1_2&#8243; _builder_version=&#8220;4.9.0&#8243; _module_preset=&#8220;default&#8220;][et_pb_text _builder_version=&#8220;4.9.0&#8243; _module_preset=&#8220;default&#8220;]<\/p>\n<p id=\"viewer-8rumk\" class=\"XzvDs _208Ie ljrnk blog-post-text-font blog-post-text-color _2QAo- _25MYV _1Fao9 ljrnk public-DraftStyleDefault-block-depth0 public-DraftStyleDefault-text-ltr\"><span class=\"vkIF2 public-DraftStyleDefault-ltr\">1. Das Wasser und die Haferflocken in einem Topf so lange weich kochen bis ein weicher Brei entsteht. Ca. 10-15 min je nach Haferflocken-Art. <\/span><\/p>\n<p class=\"XzvDs _208Ie ljrnk blog-post-text-font blog-post-text-color _2QAo- _25MYV _1Fao9 ljrnk public-DraftStyleDefault-block-depth0 public-DraftStyleDefault-text-ltr\"><span class=\"vkIF2 public-DraftStyleDefault-ltr\">2. Die Milch dazu geben und nochmal alles erhitzen bis es koch. <\/span><\/p>\n<p id=\"viewer-5k5bq\" class=\"XzvDs _208Ie ljrnk blog-post-text-font blog-post-text-color _2QAo- _25MYV _1Fao9 ljrnk public-DraftStyleDefault-block-depth0 public-DraftStyleDefault-text-ltr\"><span class=\"vkIF2 public-DraftStyleDefault-ltr\">3. Nun den Puddingpulver-Ersatz (oder ein Beutel zuckerfreies Puddingpulver) dazu geben und alles gut verr\u00fchren bis es cremig ist. Nun den Honig oder das S\u00fcssungsmittel nach Wahl dazugeben und alles gut verr\u00fchren. <\/span><\/p>\n<p id=\"viewer-5jf3j\" class=\"XzvDs _208Ie ljrnk blog-post-text-font blog-post-text-color _2QAo- _25MYV _1Fao9 ljrnk public-DraftStyleDefault-block-depth0 public-DraftStyleDefault-text-ltr\"><span class=\"vkIF2 public-DraftStyleDefault-ltr\">4. Die Beeren kann man zum Garnieren verwenden, oder in den noch warmen Pudding Oat hinzugeben. Einen guten Appetit. \ud83d\ude42 <\/span><\/p>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten (2-3 Portionen):80 g Vollkornhaferflocken (zart)400 ml Wasser20 g Honig (oder anderes S\u00fc\u00dfungsmittel)400 ml Sojamilch (unges\u00fc\u00dft)Beeren nach Wunsch\u00a0 Puddingpulver-Ersatz (oder ein zuckerfreies Puddingpulver):40 g Speisest\u00e4rke1 1\/2 TL Vanille PulverEine Prise Salz1. Das Wasser und die Haferflocken in einem Topf so lange weich kochen bis ein weicher Brei entsteht. Ca. 10-15 min je nach Haferflocken-Art. 2. [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":940,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[104,27,146,102,29],"tags":[],"class_list":["post-937","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-fruehstueck","category-gesundheit","category-gesundheit-de","category-nachspeisen","category-rezepte"],"_links":{"self":[{"href":"https:\/\/jonte.org\/de\/wp-json\/wp\/v2\/posts\/937","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/jonte.org\/de\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/jonte.org\/de\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/jonte.org\/de\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/jonte.org\/de\/wp-json\/wp\/v2\/comments?post=937"}],"version-history":[{"count":6,"href":"https:\/\/jonte.org\/de\/wp-json\/wp\/v2\/posts\/937\/revisions"}],"predecessor-version":[{"id":3392,"href":"https:\/\/jonte.org\/de\/wp-json\/wp\/v2\/posts\/937\/revisions\/3392"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/jonte.org\/de\/wp-json\/wp\/v2\/media\/940"}],"wp:attachment":[{"href":"https:\/\/jonte.org\/de\/wp-json\/wp\/v2\/media?parent=937"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/jonte.org\/de\/wp-json\/wp\/v2\/categories?post=937"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/jonte.org\/de\/wp-json\/wp\/v2\/tags?post=937"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}