TAKE A LOOK AT OUR
RECIPES
Probably the best vegan oil-free mayonnaise I know
2/3 cups or approx. 100 g raw unsalted cashews1 tsp lemon juice3-4 tsp pomegranate syrup2/3 tsp sea salt1 medjoul date or 1 tbsp date syrup1/2 tsp onion powder1/2 cup or 120 ml water There are a few recipes for oil-free mayonnaises - one I posted under my older blog...
Probably the best vegan oil-free mayonnaise I know
2/3 cups or approx. 100 g raw unsalted cashews1 tsp lemon juice3-4 tsp pomegranate syrup2/3 tsp...
Basel “Brunsli” cookies
250g ground almondspinch of salt4 tablespoons wholemeal flour1 pinch clove powder150g birch...
The all popular vanilla cookies
120g Whole wheat flour (Einkorn or Emmer are best)80g Macadamia or cashews50g Grated almonds120ml...
Hussar cookies – dark or light
85g nut mousse (light almond nut mousse / dark hazelnut nut mousse)75g coconut nut2 tablespoons...
Coconut macaroon cookies
300g Fine coconut flakes170g Coconut mousse120g Maple syrup1 1/2 tsp VanillaPinch of salt3 Heaped...
PROPER DIET
When it comes to the food we eat, it is organic, plant-based food that is the healthiest....
VANILLA PUDDING OATS
Ingredients (2-3 servings):80 g wholemeal oat flakes (tender)400 ml water 20 g honey (or other...
WHOLEGRAIN OAT MUESLI
In the morning such a delicious - crunchy - coconut muesli that then also lasts long? Wow, I've...
